Home
Advance Search
Browse
by Author
by Title
by Subject
by Year
by Academic Program/FoS
by Call Number
by Chairperson
by Examination Committee
by Scholarship Donor
by Type
Contact Us
Search Result...
All
Author
Title
Subject
Year
Academic Program/FoS
Call Number
Chairperson
Examination Committee
Scholarship Donor
Results of your search:
(SERD)
in school and
Department of Food Agriculture, and BioResources (DFAB)
in department and
Bioprocess Technology (BP)
in fstudy and
2019
in year. Total
3
Results
1
|
1
Effects of different led wavelengths on the stability of anthocyanin extract from red cabbage
Author:
Sirinapa Thasak
Callnumber:
AIT Thesis no.FB-19-04
2
Enhanced lipid and carbohydrate contents of autotrophic microalgal species in wastewater and nitrogen limiting synthetic media for biofuel production
Author:
Ur-Rehman, Zia
Callnumber:
AIT Diss no.FB-19-02
3
Enzymatic conversion of coconut pulp residue into microfibrillated cellulose and its stabilizing effect on food emulsion
Author:
Budiyantoro
Callnumber:
AIT Thesis no.FB-19-03
